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Monthly Archives: March 2014

This is my signature salad. Favorite. Love. I’ve been making it regularly since my last pregnancy when I was on a no sugars/no carbs diet. Desperate for variety, I pulled a few things out of the fridge and came up with this delicious baby.         Prep: 10 minutes Serves: 5-6 as a […]

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I’m a huge pasta lover. I’m not a huge lover of grains, though. We have lots of dishes like this at our house where veggies are used in place of carbs and it makes it even more enjoyable to me that the substitute can be SO delicious while so healthy. I made this for a […]

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I don’t buy brown sugar. For me, there’s no need. I always have sugar and molasses on hand, so I make my own! Now you may not want to go buy molasses because be real, what are you going to use it for? (There are actually lots of yummy answers to that question, but we’ll […]

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Kale is an amazing veggie. So many health benefits- lowers cholesterol, reduces risk of some cancers, supports the body’s detox systems and is anti-inflammatory. Packed with a laundry list of vitamins and minerals, it’s also a great source of fiber, iron and protein. This is a veggie that you definitely need to add to your […]

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